Making ice tea is such fun, especially when you’re using fresh fruit. I absolutely love pomegranates, they are nature’s gems. There is no extra sugar used in this tea, if you like things on the sweeter side, add some xylitol or sugar.

INGREDIENTS

2 mint green tea bags
300 ml boiling water
150 ml pomegranate juice
Handful of pomegranate seeds
1 tbsp fresh mint leaves
Ice

METHOD

Steep 2 mint green tea bags in boiling water for 2-3 minutes. Then place the tea in the fridge to cool.

Once cooled, add 150 ml of pomegranate juice, ice, pomegranate seeds and the mint. Serve immediately 😀