My dear friend, Tasmirah, makes the most gorgeous homemade ice teas. They are so good I had to share the recipe with you. Be sure to make a lot as it goes down so quickly, especially on a beautiful summers day. This receipe requires no extra sugar, as it gets its sweetness from the delicious passion fruit.
INGREDIENTS
1 peach infused rooibos teabag
300 ml boiling water
150 ml passion fruit juice or powder
2 granadillas
METHOD
Let one peach infused rooibos teabag steep for 5-7 minutes in 300 ml boiling water. Then add 150 ml of passion fruit juice and add the pulp of the granadillas. Serve with crushed ice and enjoy.
Looks amazing! I love tea and juice, so this is for me!
Thanks so much Kloe! I know, it’s my weakness! I’m putting up my pomegranate and mint ice tea tomorrow, stay tuned! Xxx.